May 22, 2013
Tuttofood Exhibition, what can you expect?
By now in Italy the poor demand of visibility or space to meet customers, prospects and professional operators is splitted between two exhibitions: Cibus and Tuttofood, Parma and Milan.
Result? Both Cibus and Tuttofood are risking to disappear.
I have gone to Tuttofood exhibition 2 days ago and I have found ... nothing!
No new products, no new connections, no new ideas.
Only 4 wings opened, a lot of free space, few people.
Maybe if a company wants to meet its clients, prospects or people interested in its activities or to make deals, then it can set a 'open doors' week directly in its headquarter.
But it's a provocation ... and this is only my opinion.